Showing 51 - 75 of 174 Results
51.
Handbook of Vegetable Preservation and Processing, Second Edition by Hui, Y. H., Evranuz, E. �zg�l ISBN: 9781482212280
52.
Navigate Essential Medical Terminology by Peggy S. Stanfield, Y. H. H... ISBN: 9781284049756 List Price: $101.95
61.
Essential Medical Terminology With Navigate Course Manager by Peggy S. Stanfield, Y. H. H... ISBN: 9781284020649
62.
Handbook of Food Science, Technology, And Engineering by Hui, Y. H. ISBN: 9780849398476 List Price: $1,460.00
63.
Handbook of Food Science by Hui, Y. H. ISBN: 9781574445510 List Price: $139.95
64.
Handbook of Food Products Manufacturing by Hui, Y. H., Chandan, Ramesh... ISBN: 9780470049648 List Price: $625.00
65.
Handbook of Food Products Manufacturing Health, Meat, Milk, Poultry, Seafood, and Vegetables by Hui, Y. H., Hui, Y. H., Cha... ISBN: 9780470125250 List Price: $360.00
66.
Handbook of Food Science, Technology, And Engineering by Hui, Y. H. ISBN: 9781574445527 List Price: $22.01
67.
Handbook of Food Science, Technology, And Engineering by Hui, Y. H. ISBN: 9780849398483 List Price: $22.01
68.
Handbook of Frozen Foods by Hui, Y. H. ISBN: 9780824747121 List Price: $259.95
69.
Meat Science and Applications by Hui, Y. H., Nip, Wai-Kit, R... ISBN: 9780824705480 List Price: $249.95
70.
Molecular Simulation Fracture Gel Theory by Brown, H. R., Creton, C., H... ISBN: 9783540421269 List Price: $206.00
71.
Dictionary of Food and Ingredients by Y. H. Hui ISBN: 9780834217294 List Price: $52.50
72.
Foodborne Disease Handbook, Second Edition,: Volume 2: Viruses: Parasites: Pathogens, and HA... by Y. H. Hui, Sayed A. Sattar,... ISBN: 9780824703387 List Price: $195.00
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